Saturday, January 31, 2009

Minestrone Soup


Ingredients:

• 1 cup Macroni (boiled)
• ½ cup Cabbage (shredded)
• 1 cup Tomato Puree
• 1/2 cup Milk
• 1 tsp Ginger Paste
• 4 cups Water
• Salt and pepper to taste
• Grated cheese for garnishing

How to make Minestrone Soup:

• In a pan boil tomato puree, ginger paste, water and milk.
• Add cabbage, macroni, salt and pepper. Boil well.
• Sprinkle grated cheese and serve hot.

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