Ingredients:
• 8 cups Pears (peeled, cored and diced)
• 8 cups Sugar
• 1 cup Unsweetened Pineapple Juice
How to make Pear Honey:
• Combine all the ingredients in a pot and bring it to a boil.
• Now lower the flame and cook until the pears are almost translucent and golden.
• Put off the flame and strain the mixture.
• Spoon into air-tight sterilized jar and keep at room temperature.
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