Tuesday, December 23, 2008

Cheese Sauce




Ingredients:


• 100 gms Cheese
• 2 tbsp Flour
• 1/2 tsp Salt
• 1/4 tsp Pepper powder
• 2 tbsp Butter
• 2 cups Milk

How to make Cheese Sauce:

• In a pan, melt butter.
• Add flour to it and make smooth paste.
• Cook till the mixture turns bubbly.
• Gradually add the milk.
• Stir and cook till smooth and thick.
• Add pepper and salt .
• Now mix grated cheese and again cook.
• Cook till cheese melts.
• Cheese Sauce is ready.

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