Tuesday, November 18, 2008

Aloo Mutter



Ingredients:

• 4 Potatoes
• 1 Cup green peas
• 1 Large chopped tomato
• 2 Green chilies chopped
• 1/2 tsp Red chili powder
• 3/4 tsp Turmeric Powder
• 1 cup oil
• Coriander leaves
• Salt to taste

How to make Aloo Mutter:


• Wash potatoes and cut them into cubes.
• Heat the oil and add tomato, turmeric powder, red chili powder and green chilies. Fry it till oil is absorbed.
• Add potatoes and green peas and mix them well.
• Fry it for 5 minutes.
• Add 2 cups water and cover it.
• Cook it till water is partly absorbed.
• Garnish it with fresh coriander leaves.
• Serve it with rotis.

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